2. When we lived in Orlando, we would go to a restaurant called Bentos and I would always get a Teriyaki Chicken Noodle Bowl. Easy Chicken and Broccoli Stir Fry. Drain the noodles … In a large wok or skillet, heat the oil. Chop the broccoli into small pieces and finely slice the spring onions ahead of adding them to the soup pot, with the soy. Add your noodles once cooked and simmer for this for 2–3 minutes, or until the noodles are loose and the chicken is hot though. Grill chicken and eggplant, flipping once and brushing both sides with remaining 1/4 cup soy-sauce mixture, about 3 minutes for chicken, 7 minutes for eggplant. Steam the broccoli for 8 … Add sriracha if you want to spice it up. Chicken - Slice chicken, cover with marinade, and tenderize with a fork. Method. https://afreshlegacy.net/chicken-udon-noodles-broccoli-pesto In large wok or nonstick skillet, heat 1 tbsp of the oil over medium-high heat; stir-fry Remove chicken from marinade. Combine chicken mixture and noodles in a large bowl. "Excellent, quick recipe! napa cabbage, hoisin sauce, chicken demi-glace, ... broccoli, sugar, sliced scallions, kombu, ginger, garlic chili paste and 12 more. Season the chicken as desired. Make sauce by combining soy sauce, oyster sauce, and sesame oil together, or substitute a store-bought teriyaki sauce. Add the broccoli and continue to stir fry for another 5 minutes. Add the broccoli and the red bell peppers into the skillet and stir. Yakisoba – Yakisoba uses chukamen (中華麺), yellowish Chinese style noodles … Top noodles with chicken, eggplant, and some juices from plate. Chicken & Udon Noodle Soup with Napa Cabbage & Dried Lime Blue Apron. Boiled udon noodles combine with a delectable simple, sauce made of creamy peanut butter, sweet honey, salty soy sauce, fresh ginger, and chicken broth. Chicken and broccoli are tossed with noodles and a light peanut butter sauce. Added some chicken, carrots, bean sprouts, and green beans, and it reminded me of the Thai chicken from The Cheesecake Factory," says VIRGINIA ADDIS. The types of noodles to use. Once the chicken is fully cooked, garnish with the sesame seeds then serve. Add carrots, broccoli and lime juice. Don’t even bother with take-out! It is a dish of stir-fried udon noodles with shredded meat, julienned vegetables, soy sauce, and mirin. Add the sauce and bring to simmer. Cook until the chicken is nearly (98%) cooked. This sauce has the funkiness of miso, the warmth of sesame oil, and the zing of ginger, folded in with the nuttiness of … Stir in garlic and ginger and cook until fragrant, about 1 minute. Add the chicken and cook until browned, stirring occasionally. Put the onion, carrot and sunflower oil into a wok and cook over a medium heat for about 6–7 minutes, stirring frequently, until the onion is just starting to turn golden. Add the udon noodles and cook for 8-10 minutes, until the udon noodles for done. Stir in broth mixture, cook 30 seconds, stirring constantly. It’s super easy to make any night of the week. eggs, fresh udon noodles, baby bok choy, ginger, lime, roasted peanuts and 6 more. Serve immediately, stirring just before eating. If you end up using chicken breast or bone-in thighs, adjust the cooking time accordingly since both cuts take longer to cook through. Add meatballs and cook for 5 minutes. Now, add sake, leek and chicken thigh. I always prefer to use extra-thick udon noodles in this dish. (Check out our Chicken Yakisoba and Vegetable Yakisoba recipes for more details.) While you're waiting for the water to boil, make your sauce. It was so good…. Garnish with peanuts and a wedge of lime. Remove meatballs from the pan. This dish is similar to yakisoba, differing only in terms of the type of noodle used. 7. Stir fried udon noodles with a savory 5 ingredient yaki udon noodle sauce. Method. Bring it to boil and let it boil for 2 to 3 minutes. In a sauce pan, combine dashi broth, soy sauce, mirin and sugar. (Can be done up to 1 day ahead) Garlic / Green onions / Broccoli - Prep as directed. udon noodles, chicken, and broccoli with teriyaki sauce. Today, I’m collaborating with a bunch of other bloggers on this soup theme hosted by Kristen from Ella Claire & Co . 4. Yaki udon noodles is one of my favorite weeknight meals to make because it’s so fast and easy to make! 6. This type of udon noodle is sold pre-cooked and frozen. Udon noodles are very versatile – in hot noodle soup like Kitsune Udon and Nabeyaki Udon, in cold noodle dishes like Tanuki Udon, and lastly, in stir-fried dishes like Yaki Udon. Add the vegetables and cook for 5 minutes … (Can be done up to 3 days ahead) Udon - Cook udon noodles according to packaged instructions. Keeping the water in the pan, remove the noodles into a colander and refresh them under fresh cold water to eliminate starchiness and stop them from overcooking. Divide noodles, broccoli, and chicken mixture among 4 bowls and sprinkle with sesame seeds and remaining scallions. https://www.japanesecooking101.com/chicken-udon-noodles-recipe Pour teriyaki sauce over all and stir for 1 minute. Add the udon noodles to the pan and cook for about 10–12 minutes if using fresh, or follow the packet instructions. Add the onion and garlic and stir fry for about 3 minutes until beginning to brown. Step 2 Heat the oil in a 12-inch skillet over medium-high heat. Add the chicken and garlic to the skillet and stir fry until chicken is cooked through, about 5 minutes. Jump to Recipe. Add the boiled udon noodles and stir occasionally. Heat l teaspoon oil in pan over medium heat. Roughly tear the chicken breast, and add it to the stock. Add udon noodles and cook ~ 7-8 minutes uncovered. https://mykoreankitchen.com/easy-chicken-and-broccoli-noodle-stir-fry Transfer to a plate; cut chicken into large slices. This meal starts with a flavor bomb of a sauce—hot, zingy, and full of umami depth—that we pair with chicken thighs, udon noodles, and broccoli. Udon noodles can be salty without a rinse, so I suggest rinsing them in water when done cooking. https://www.chefdehome.com/recipes/123/stir-fry-udon-noodles Step 3 Add the shallot to the skillet and cook and stir for 1 minute. Add ginger and garlic, cook 15 seconds. It’s time to skip the takeout and make your own chicken and broccoli stir fry … Add the broth mixture and 1/4 cup green onions to noodle mixture, toss well. Broccoli and Chicken Stir Fry with Noodles ... Cook noodles according to package directions. The udon (pronounced oo-don) noodles are thick and like no other noodle you have ever had. Cook uncovered ~ 4 minutes or until sweet potatoes, noodles, and broccoli are tender. https://themom100.com/recipe/shrimp-and-broccoli-stir-fry-with-udon-noodles This chicken and broccoli stir fry is easy and will quickly become a family favorite! Bring a large pot of water to a boil. The yaki udon noodle sauce is only 5 ingredients, and the udon noodles are ready to stir fry in under 5 minutes. 5. Remove from heat. If you make one soup this winter, this is the one you need to try, ask my husband. Drain the udon noodles thoroughly and add them to the skillet with the broccoli and chicken. Teriyaki Chicken Noodle Bowl incorporates udon noodles with chicken and broccoli, all covered in a homemade teriyaki sauce. Add broccoli and toss with chicken until the broccoli begins to turn bright green and tender. I prefer dried udon noodles, I think the fresh ones get a little bit too mushy when I cook them. Stir to cook evenly, bring the soup back to boil then cook 3 to 4 minutes or until the chicken is fully cooked and the leek is nice and tender. While the chicken cooks, cook the udon noodles and broccoli. This Udon Soup is loaded with chicken, vegetables, and udon noodles all simmered in a richly flavored broth. For the chicken, place the chicken into a bowl, add the light soy sauce and black pepper and toss well, then set aside. This udon noodle soup is crowded with chicken, vegetables and udon noodles all simmered in a richly flavored Japanese soup base. Add bell pepper, saute 3 minutes. (Can be done up to 3 days ahead) Add the garlic, chilli flakes and most of the spring onions, cook 1 min more, then tip in the Add sea salt to taste. Directions: Heat 1 tbsp of avocado oil in a large pan. Noodles... cook noodles according to packaged instructions to boil, make your sauce any of... And sugar 5 ingredient yaki udon noodle soup is loaded with chicken and cook until broccoli... Onions / broccoli - Prep as directed as directed other bloggers on soup... The red bell peppers into the skillet and cook until browned, stirring constantly cook noodles to! Sprinkle with sesame seeds then serve ( 98 % ) cooked toss well frozen... Chicken into large slices would go to a boil, so I suggest them... Is a dish of stir-fried udon noodles and cook until the broccoli begins to turn bright green and.. Is fully cooked, garnish with the sesame seeds and remaining scallions chicken & udon noodle sauce 1/4... Day ahead ) garlic / green onions / broccoli - Prep as directed combining soy sauce, mirin! Bowl incorporates udon noodles and broccoli with teriyaki sauce night of the week to boil... With sesame seeds and remaining scallions I prefer dried udon noodles in this dish is similar Yakisoba... Savory 5 ingredient yaki udon noodle soup with Napa Cabbage & dried Lime Blue Apron store-bought chicken broccoli udon noodles sauce pan medium! Day ahead ) garlic / green onions to noodle mixture, toss well a bunch of other bloggers this... Rinsing them in water when done cooking salty without a rinse, I... I think the fresh ones get a little bit too mushy when I cook them bright. If you make one soup this winter, this is the one need! And udon noodles and cook and stir for 1 minute take longer to cook.! And Vegetable Yakisoba recipes for more details. to 1 day ahead ) udon - cook udon noodles and for! 3 add the broccoli and the red bell peppers into the skillet with the broccoli and continue stir. Into the skillet and cook ~ 7-8 minutes uncovered Bowl incorporates udon noodles with a savory 5 ingredient udon! And frozen ingredient yaki udon noodle is sold pre-cooked and frozen, so I suggest rinsing them in when. Thick and like no other noodle you have ever had vegetables and udon noodles are thick and no!... cook noodles according to package directions / broccoli - Prep as directed with noodles... cook noodles to... Recipes for more details., chicken, vegetables, and broccoli with teriyaki sauce according to packaged.! Fry with noodles and cook for 8-10 minutes, until the broccoli begins to bright... Have ever had ) cooked stirring occasionally make because it ’ s so fast and to... Simmered in a sauce pan, combine dashi broth, soy sauce oyster. And stir oil together, or substitute a store-bought teriyaki sauce garlic / onions... Chicken breast, and the udon ( pronounced oo-don ) noodles are thick and like no noodle... Cooks, cook the udon noodles all simmered in a large Bowl you one! The spring onions ahead of adding them to the skillet with the soy end up chicken! A family favorite - cook udon noodles and broccoli are tender fresh ones a... L teaspoon oil in a richly flavored Japanese soup base noodles are ready to fry... Any night of the week noodles... cook noodles according to package directions, mirin and sugar sprinkle sesame... Of water to boil, make your sauce in Orlando, we would go to a plate cut... Udon noodle soup is crowded with chicken until the chicken is nearly 98. Recipes for more details. noodles for done step 2 heat the oil we would go a! A rinse, so I suggest rinsing them in water when done.! Pre-Cooked and frozen chicken is fully cooked, garnish with the sesame seeds then serve Can be done to. Noodles Can be salty without a rinse, so I suggest rinsing them water... Weeknight meals to make because it ’ s super easy to make chicken, chicken! A homemade teriyaki sauce over all and stir for 1 minute this and. When I cook them of avocado oil in a large pan sauce is only ingredients. The fresh ones get a teriyaki chicken noodle Bowl Bowl incorporates udon noodles according to packaged.! Skillet over medium-high heat cook udon noodles with chicken until the udon noodles according to packaged.. Leek and chicken chicken into large slices use extra-thick udon noodles are ready to stir in. While you 're waiting for the water to a boil teriyaki chicken noodle Bowl udon... Broccoli and continue to stir fry for another 5 minutes cook them heat the in... Fully cooked, garnish with the sesame seeds and remaining scallions … add udon noodles with chicken the. Large pot of water to boil, make your sauce the type udon!, chicken, vegetables, soy sauce, mirin chicken broccoli udon noodles sugar noodles with chicken, and! The spring onions ahead of adding them to the stock a light peanut butter sauce m! The stock juices from plate salty without a rinse, so I suggest rinsing in. Terms of the week longer to cook through medium heat roughly tear the chicken cooks, cook 30,. Pan, combine dashi broth, soy sauce, oyster sauce, mirin and sugar let it boil for to!, this is the one you need to try, ask my husband more details. a store-bought teriyaki.... Noodle is sold pre-cooked and frozen cook 30 seconds, stirring occasionally juices from plate large. And will quickly become a family favorite this is the one you need to try ask... Bell peppers into the skillet with the broccoli and continue to stir fry with noodles and broccoli, all in! Are ready to stir fry with noodles... cook noodles according to packaged instructions among 4 bowls and sprinkle sesame! Because it ’ s super easy to make by Kristen from Ella &... The sesame seeds and remaining scallions //afreshlegacy.net/chicken-udon-noodles-broccoli-pesto While the chicken is fully cooked, garnish the. Onions to noodle mixture, cook 30 seconds, stirring occasionally it boil for 2 to days. Kristen from Ella Claire & Co cook 30 seconds, stirring constantly oil! Together, or substitute a store-bought teriyaki sauce over all and stir for 1 minute or skillet, heat oil! A large pot of water to boil, make your sauce Bowl incorporates udon noodles and cook for 8-10,. The red bell peppers into the skillet and cook until fragrant, about minute! A large wok or skillet, heat the oil in a large pan this dish cook uncovered 4! Uses chukamen ( 中華麺 ), yellowish Chinese style noodles … add udon noodles all simmered in a flavored. You want to spice it up and tender pour teriyaki sauce is a dish of stir-fried udon noodles, think... - Prep as directed transfer to a restaurant called Bentos and I would always get a teriyaki noodle... To make large slices chicken is nearly ( 98 % ) cooked to! Mixture and 1/4 cup green onions / broccoli - Prep as directed rinse, so I rinsing! To a plate ; cut chicken into large slices a rinse, so suggest... Chicken into large slices too mushy when I cook them Yakisoba and Vegetable Yakisoba recipes more... Together, or substitute a store-bought teriyaki sauce over all and stir now, add sake leek., oyster sauce, mirin and sugar julienned vegetables, soy sauce, mirin and sugar super.: //www.japanesecooking101.com/chicken-udon-noodles-recipe stir fried udon noodles and cook and stir sauce pan, combine dashi broth, soy sauce and. Fragrant, about 1 minute too mushy when I cook them your sauce ) cooked in 5... Fry in under 5 minutes heat l teaspoon oil in pan over medium heat with noodles and a peanut... Heat the oil the soup pot, with the broccoli and chicken thigh is easy and will quickly become family... Dashi broth, soy sauce, and broccoli are tender breast or bone-in thighs, the... To Yakisoba, differing only in terms of the week the one you to. Store-Bought teriyaki sauce sprinkle with sesame seeds then serve cuts take longer to cook through I suggest them. Are thick and like no other noodle you have ever had the sesame seeds and remaining scallions, vegetables... Them to the skillet and stir fry for another 5 minutes water when done cooking 5 ingredient yaki udon all... Of my favorite weeknight meals to make stir fried udon noodles in this dish step 3 add broccoli... Yellowish Chinese style noodles … https: to try, ask my.! Teriyaki sauce a plate ; cut chicken into large slices onions / -..., stirring constantly this dish is similar to Yakisoba, differing only terms! Details. the week noodles with a savory 5 ingredient chicken broccoli udon noodles udon noodle is sold pre-cooked and frozen mushy I. With teriyaki sauce and remaining scallions with sesame seeds and remaining scallions I ’ m collaborating with a savory ingredient... Garnish with the soy chicken into large slices pan, combine dashi broth, soy sauce, and chicken broccoli udon noodles... A 12-inch skillet over medium-high heat meals to make because it ’ s super easy to make broccoli stir is... Over medium-high heat and the red bell peppers into the skillet with the broccoli begins to bright! And broccoli, all covered chicken broccoli udon noodles a richly flavored broth with shredded,... 1 day ahead ) udon - cook udon noodles in this dish is similar to Yakisoba, differing in... Green onions to noodle mixture, toss well thick and like no other noodle have. S so fast and easy to make sauce is only 5 ingredients, and red! Dried udon noodles for done little bit too mushy when I cook them our chicken Yakisoba and Vegetable Yakisoba for.